Myrica pensylvanica 'Morton'
Bayberry (Myrica Pensylvanica 'Morton') is an evergreen shrub with a high tolerance for cold weather. It can reach up to six feet tall with leathery, dark green leaves and light gray bark. The plant is often used for hedges, winter interest in landscapes, and natural barriers. Its leaves are fragrant and the bark produces a wax that can be used in candles and soap, as well as for medicinal properties. In the spring, the plant produces small, creamy yellow flowers that will later bear a drupe-like fruit during the summer. The dark purple-blue berries known as bayberries are edible, often used for jams, jellies, and pies.
Sunlight
Partial Shade
Water Needs
low
Green areas show climates worldwide where this plant can grow.
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Water Every
"7-10" days
Sun Needs
partial-shade
Growth
Low
Care Level
Low
💧 Water every "7-10" days
Seasonal Adjustments
Adjust watering frequency based on temperature, humidity, and season. Water more frequently in summer and less in winter.
Pro Tip: Check soil moisture before watering. Stick your finger 1-2 inches into the soil—if it's dry, it's time to water!
Take 4-6" cuttings in spring, root in water or moist soil
Bend stem to soil surface, cover lightly, roots form in 4-6 weeks
Join scion to rootstock, bind securely until healed
Divide root ball in spring, replant sections immediately
Start seeds indoors 6-8 weeks before last frost date
Good For:
Consider Carefully:
Enjoys dappled or limited direct sun—about 2–4 hours of morning or late afternoon light and protection during peak midday sun.
Allow soil to dry out between waterings. Overwatering can cause root rot.
Plant in early spring or fall for best results. Blooms in spring.