
Beta vulgaris (Garden Beet Group) 'Bull's Blood'
The amazing Beet (Beta vulgaris (Garden Beet Group) 'Bull's Blood') is not only eye-catching due to its deep reddish-purple foliage, but rich in nutrition as well. Its leaves are tender and sweet with an earthy flavor and ruby-red veins that run through them. The roots can be eaten raw, roasted, boiled or pickled and provide an excellent source of vitamins A and C, fiber, and minerals. And don't forget all the other health benefits such as reducing cholesterol and helping with digestive issues. When you look for an easy addition to your meals, you can't go wrong with Beet (Beta vulgaris (Garden Beet Group) 'Bull's Blood').
Sunlight
Partial Shade
Water Needs
medium
Green areas show climates worldwide where this plant can grow.
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Water Every
"3-4" days
Sun Needs
partial-shade
Growth
High
Care Level
Low
💧 Water every "3-4" days
Seasonal Adjustments
Adjust watering frequency based on temperature, humidity, and season. Water more frequently in summer and less in winter.
Pro Tip: Check soil moisture before watering. Stick your finger 1-2 inches into the soil—if it's dry, it's time to water!
Start seeds indoors 6-8 weeks before last frost date
Divide root ball in spring, replant sections immediately
Take 4-6" cuttings in spring, root in water or moist soil
Bend stem to soil surface, cover lightly, roots form in 4-6 weeks
Good For:
Consider Carefully:
Enjoys dappled or limited direct sun—about 2–4 hours of morning or late afternoon light and protection during peak midday sun.
Keep soil consistently moist but not waterlogged. Water when top inch of soil is dry.